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Dry Basil Leaves - Premium Quality

$ 5.99 USD

Basil, also called sweet basilannual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavour meats, fish, salads, and sauces; basil tea is a stimulant.

Basil leaves are used in a variety of culinary preparations. In addition to the flavour, the culinary herb is said to preserve and enhance the properties of the food. 

The dried large-leaf varieties have a fragrant aroma faintly reminiscent of anise and a warm, sweet, aromatic, mildly pungent flavour. The dried leaves of the common basil are less fragrant and more pungent in flavour.

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Category : Spice Garden

Basil, also called sweet basilannual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavour meats, fish, salads, and sauces; basil tea is a stimulant.

Basil leaves are used in a variety of culinary preparations. In addition to the flavour, the culinary herb is said to preserve and enhance the properties of the food. 

The dried large-leaf varieties have a fragrant aroma faintly reminiscent of anise and a warm, sweet, aromatic, mildly pungent flavour. The dried leaves of the common basil are less fragrant and more pungent in flavour.

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